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Matcha and Green Tea are from the same source and have many similarities but is matcha better for you than green tea? Matcha has more health benefits than green tea. This is due to the specific growing, harvesting, preparing and consuming techniques of matcha, which give it enhanced nutritional value.
Matcha can be an indispensable part of our daily healthy routine and can greatly assist in keeping our bones, joints and tissues stronger for longer. Find out how matcha is good for strong bones, joints and tissues that hold them together.
Matcha cake, containing matcha green tea powder, is vibrant green in color and has a slightly earthy flavor. Matcha powder adds an additional dimension to the cake, balancing the sweetness with subtle umami taste.
Our matcha chai latte powder is a unique combination of organic ceremonial grade matcha green tea powder and organic chai spices like cinnamon, cardamom, clove, ginger and anise star, with no additives such as milk solids, flavourings, stabilisers, emulsifiers or thickeners.
Matcha is one of the most potent natural sources of good nutrition to the brain. A small quantity of matcha can provide a combination of antioxidants, caffeine and L-theanine, all of which may assist in brain functions, improve mental health and reduce degenerative diseases.